Edible Cookie Dough Recipe
Serves 810 mins prep0 mins cook
This easy, healthy edible cookie dough will hit your sweet tooth. This recipe will show you how to make edible cookie dough that is safe to eat!
2 servings
What you need
Instructions
0 In a medium-sized bowl, combine the softened butter, brown sugar and vanilla extract with a hand mixer on medium/high speed until light and fluffy. 1 Add the all purpose flour and salt and mix on medium-low speed to combine - it will be a crumble mixture. Use a wooden spoon, spatula or your hands to fully combine into a cookie-dough like texture as it will be a thick dough. 2 Fold in the chocolate chips. 4 Scoop the dough into “ping-pong” size balls, approximately 2 tbsp worth. 5 Roll the cookie dough balls out with your hand, until smooth. 6 Place the rolled cookie dough onto a plate and place it in the fridge until ready to enjoy!View original recipe
