Food By Maria

0 Prepare the parsley by cutting off the thick stems.
1 Finely chop the parsley and remaining stem pieces- do this in a couple of increments.
2 Transfer all of the parsley to a large bowl. 
3 Dice the cucumber + tomatoes into small pieces, and add to the bowl.
4 Thinly slice the green onion and add it to the bowl along with the chopped fresh mint leaves.
5 To make the dressing, add all of the ingredients to a small bowl, and mix to combine.
6 Pour the dressing into the large bowl.
7 Toss the salad together with the dressing. Enjoy!