The BEST One-Pot Mushroom Pasta
Serves 410 mins prep25 mins cook
If you are looking for a creamy pasta recipe – look no further than this one-pot mushroom pasta. It is THE best mushroom pasta!
2 servings
What you need
Instructions
0 Add the olive oil, garlic, onions, and mushrooms into a large sized pot over medium-high heat. 1 Cook until lightly golden, fragrant, and most of the water evaporates, about 6 – 8 minutes. 2 Add all of the remaining ingredients to the pot. 3 Continue to cook and stir the pasta every 3 – 4 minutes to help the ingredients combine and prevent sticking. 4 Continue to cook for 20 – 25 minutes until pasta is tender, absorbs most of the liquid and flavors combine. 5 Adjust seasoning to taste. 6 Serve immediately with sprinkled red chili flakes and slices of toasted baguette.View original recipe
