Garlic Butter Pasta + Charred Green Onions
Serves 3
5 mins prep
20 mins cook
25 mins total
This garlic butter pasta is an adult-version of butter & noodles you used to eat as a kid. So yummy!
2 servings
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Instructions
Prepare the Spaghettini according to the instructions on the package in a large pot.
Rinse, strain, and set aside.
Melt the charred green onion butter in a large pan over medium-high heat.
Once it begins to bubble, add the white onion and cook for 2 – 3 minutes until the onion is tender and fragrant.
Add the lemon zest and all of the spices.
Cook for another 2 – 3 minutes
Add the cooked Spaghettini to the pan, mix together, and add the lemon juice, basil, and oregano. Mix until combined.
Serve and enjoy!
