High Protein Salad (with warm lentils + chicken)
Serves 3
10 mins prep
5 mins cook
15 mins total
This High Protein Salad is made with warm lentils and chicken. It's easy-to-make in only 15 minutes and is a great recipe for meal prep.
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To a large salad bowl add lemon juice, 3 tbsp olive oil, red wine vinegar, pressed garlic and whisk together to combine. Add the chicken, parsley, mint, green onion, shallot and toss with the dressing. Set aside.
To a medium frying pan add 1 tbsp olive oil over medium heat. Once warm, turn to medium-low and add the lentils, salt and pepper. Cook for 4-5 minutes, stirring occasionally, until warm.
Transfer the warmed lentils and any olive oil from the pan to the large salad bowl and toss with all the other ingredients. Taste and adjust seasoning with more salt and pepper if desired. Serve and enjoy.
