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Mediterranean Quinoa Salad

Serves 6

10 mins prep

20 mins cook

30 mins total

This Mediterranean quinoa salad is fresh, easy, and the perfect healthy lunch loaded with flavor.

2 servings

1 cups cooked quinoa cooled

½ cups assorted cherry tomatoes halved

2 ⅔ radishes trimmed and quartered

⅕ cup of vegan or regular feta

⅕ cup fresh mint chopped

1 tbsp. fresh oregano chopped

Juice of 1 lemon

⅔ tbsp. olive oil

⅓ tsp sea salt

⅕ tsp black pepper

⅓ avocado pitted and cut into cubes

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Into a large bowl, combine all the ingredients apart from the avocado and stir till combined.
You can store it in the refrigerator in individual containers or 1 large container.
When serving, serve with the desired amount of avocado on top or tossed into your serving size. I recommend 1 avocado for 4 servings.

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