Vertical Skewer Baked Trout Loaded Gyro

Name: Vertical Skewer Baked Trout Loaded Gyro
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Cuisine: Greek
Ingredients: Sweet Rainbow Blue Shark; La Tourangelle Extra Virgin Olive Oil Spray, Organic; Straus Family Creamery Organic Whole Plain Greek Yogurt; Spicely Organics Garlic Powder, Organic; Spicely Organics Onion Powder, Organic; Bee Spices Turmeric, Organic; Good & Gather Ground Paprika; Spicely Organics Chili Crushed, Organic; Redmond Sea Salt, Ancient Kosher; El Guapo® Ground California Chili Pepper (Chile California Molido); Organic Minced Garlic; TuttoCalabria Dried Oregano Bunches; Pickling (Kirby) Cucumber; Sweet Creek Foods Organic Pickled Beets; Lynden Farms Shoestring Style French Fries; Haig's Tzatziki, Greek Yogurt, Cucumber, & Dill Meze; Middle East Bakery & Grocery Bread, Organic Pita; DiNapoli Crushed Tomatoes in Heavy Purée; Lemon Wedges; Belfiore Cheese Crumbled Feta Cheese; Oh Snap! Pickling Co. Dilly Bites Fresh Dill Pickle Snacking Cuts

Serves 4

50 mins

View instructions

This easy Baked Trout recipe cooks trout just like you'd cook authentic gyro meat, on a vertical skewer right in your oven. It's so good and versatile!

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Food By Maria

Vertical Skewer Baked Trout Loaded Gyro

Serves 4

50 mins

This easy Baked Trout recipe cooks trout just like you'd cook authentic gyro meat, on a vertical skewer right in your oven. It's so good and versatile!

Ingredients needed

Ingredient amounts

How to make this recipe

Your groceries will be delivered from

More recipes from Food By Maria

Recipes

Groceries

Recipes

Groceries

Food By Maria

Vertical Skewer Baked Trout Loaded Gyro

Serves 4

50 mins

This easy Baked Trout recipe cooks trout just like you&#039;d cook authentic gyro meat, on a vertical skewer right in your oven. It&#039;s so good and versatile!

Ingredients needed

Ingredient amounts

How to make this recipe

Your groceries will be delivered from

More recipes from Food By Maria

This easy Baked Trout recipe cooks trout just like you'd cook authentic gyro meat, on a vertical skewer right in your oven. It's so good and versatile!